A juicy, tender cut of beef — seared or grilled to perfection, served with sides like veggies, potatoes, or salad.
Health Benefits:
High in protein – builds and repairs muscle tissue
Rich in iron – supports oxygen flow and prevents anemia
Contains Vitamin B12 – essential for brain and nerve function
Source of zinc and selenium – boosts immunity and cell repair
Satisfying and energy-rich — especially when balanced with veggies
🔥 Best enjoyed grilled, pan-seared, or oven-roasted to your preferred doneness.
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