A juicy, medium-fat beef cut known for its deep flavor and versatility — suitable for grilling, pan-searing, or slow cooking.
Health Benefits:
High in protein – helps build and repair muscle
Contains iron and zinc – supports energy and immunity
Balanced fat content – provides rich taste and lasting satiety
Source of Vitamin B12 – vital for brain and nerve function
Perfect for everyday meals or special occasions
🔥 Best enjoyed grilled or slow-cooked for maximum tenderness and flavor.
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